Nectaron is an aroma hop that is typically used in only late boil additions, including dry hopping.

Nectaron has intense tropical fruit and citrus aroma characters evident during selection. Over successive commercial brewing trials in styles such as Strong Pale Ales and India Pale Ales, Nectaron has displayed high levels of tropical fruit characters of pineapple and passionfruit as well as stone fruit (peach) and citrus (grapefruit).